Food in Bhutan
Sorry for the long wait. The bloggers are really busy with lots of stuff. Well, there’s the Chinese Os. Then came the holidays. Oh yes, not forgetting Halo 4 (That’s for Mathew I… Continue reading
Sorry for the long wait. The bloggers are really busy with lots of stuff. Well, there’s the Chinese Os. Then came the holidays. Oh yes, not forgetting Halo 4 (That’s for Mathew I… Continue reading
Hey guys, we have been really bogged down by everything other than food, os the going has been slow. Courses overseas, however, have given us the chance to see new things in new… Continue reading
The Bloggers are really busy! Exams are over and Gap Semester (School Program) has started. I am travelling to Bhutan soon, so get ready for a barrage of Bhutanese Cuisines when I’m back.… Continue reading
Today is on a bakery. Tiong Bahru Bakery. Sounds plain? It might be so, but there is substance involved. Very class as well. I went there last week with my parents. Interestingly, this… Continue reading
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Click on any of the photos below for a nicer/larger version! (New feature from WP) This is probably one of the best buffets we have in Singapore. The variety/quality is top notch. Well,… Continue reading
It was a Saturday night, we (Mathew and I) finished bringing the Aussies (from Kings School) around Singapore for a food tour. The tour was fantastic; we tried lots of good food in… Continue reading
I must admit I got really excited when my mother decided to go to Dozo to celebrate both her birthday as well as mother’s day. It has been nearly 3 and a half… Continue reading
Happy Mother’s Day everyone!
So yesterday night my parents decided to go for this Vietnamese restaurant at 159 Joo Chiat road. It was about 8.30 when we arrived, and there was still quite a queue in line,… Continue reading